Our Menu
Served Monday-Sunday
Sunday-Thursday: 11 am - 8 pm | Friday & Saturday: 11 am-9 pm
Parties of 10 or more will include automatic 20% gratuity
*Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergies, please let your server know when ordering.
Starters
Calamari
$16.00
Coconut Shrimp
$16.00
Balsamic Brussel Sprouts
$14.00
Flat Bread Pizza
$18.00
Choice of Basil, Tomato and Balsamic Glaze or Pepperoni & Bacon
Fried Artichoke Hearts
$11.00
Fried Zucchini
$9.00
Jumbo Prawn Cocktail
$16.00
Stuffed Bacon Wrapped Jalapenos
$13.00
Garlic Parmesan Wings
$12.00
Nachos
$14.00
Choice of Beef or Chicken
Chips & Salsa
$6.00
Salads & Soups
Balsamic | Blue Cheese | Italian | Oil & Vinegar | Ranch | Thousand Island
Bread available upon request.
Clam Chowder
Cup $6.00 | Bowl $9.00 | Bread Bowl $16.00 • Traditional new England white chowder.
Soup Du Jour
Cup $5.00 | Bowl $8.00 • All homemade daily.
The Point's Louie Salad
Shrimp $24.00 | Crab Market Price | Pick Two Market Price• Avocado, cucumber, black olive, egg, tomato, red onion.
Cobb
$22.00
Grilled chicken, bacon, tomato, red onion, blue cheese crumbles, cucumber, egg and avocado.
Steak Salad*
$27.00
Juicy steak cooked to preferred temperature with blue cheese crumbles, avocado, tomato and red onion.
Oriental Chicken
$19.00
Grilled chicken, mandarin oranges, water chestnuts and rice noodles served with oriental dressing.
Caesar
Regular $17.00 | Chicken $20.00 | Jumbo Prawns $22.00 • Romaine hearts, creamy Caesar dressing topped with croutons and parmesan.
House Salad
$10.00
Beets, garbanzo beans, kidney beans, red onion, tomato, cucumber and croutons.
Burgers & Sandwiches
Served with Sidewinder Fries | Substitute Clam Chowder +$3.00
Substitute Sweet Potato Fries | Garlic Fries | Onion Rings +$1.00
Add Cheese American | Cheddar | Provolone | Swiss | Pepperjack +$2.00
River Burger*
$17.00
Half-pound premium beef with lettuce, tomato, onions, and mayonnaise | Veggie Patty Available
Bacon Cheeseburger*
$20.00
Mushroom & Swiss Burger*
$19.00
BBQ Cheeseburger*
$19.00
Patty Melt
$20.00
Premium beef hand formed with grilled onions, swiss cheese and served on rye bread.
French Dip
$23.00
Thinly sliced premium beef on a sourdough roll served with au jus.
New York Steak Sandwich
$25.00
Grilled New York steak on a sourdough roll.
Turkey Club
$19.00
Roasted turkey, crispy bacon, lettuce, tomato and mayonnaise.
BLT
$16.00
Crispy bacon, lettuce, tomato | Add Avocado +$3.00
Crab & Shrimp Melt
$30.00
Fresh crab meat and baby bay shrimp mixed with mayo, celery, green onions and tomato with melted cheese served on grilled sourdough.
Fish Sandwich
$21.00
Grilled or crispy cod fish sandwich, lettuce, tomato and red onion.
Grilled Chicken Sandwich
$21.00
Grilled chicken, bacon, and avocado with lettuce, tomato and red onion.
Reuben
$20.00
Corned beef, swiss cheese, sauerkraut on grilled rye with a side of Thousand Island.
Tuna Melt
$19.00
Albacore tuna salad with choice of cheese on grilled sourdough.
Pasta
All Pasta Served with a Side of Garlic Bread | Extra Garlic Bread +$1.00
Spaghetti & Meatballs
$21.00
Traditional favorite with meat sauce.
Linguine & Clams
$25.00
Clams in shell with mushrooms, tomatoes, and green onion in a lemon garlic butter sauce.
Fettuccine Alfredo
Regular $17.00 | Chicken $21.00 | Prawns $26.00 • Creamy house-made Alfredo sauce topped with parmesan.
Cajun Fettuccine
$31.00
Blackened jumbo prawns and grilled chicken in Cajun Alfredo sauce.
Mushroom Ravioli
$20.00
Portabella and crimini mushrooms and mozzarella ravioli served with a choice of sauce.
Beef Stroganoff
$24.00
Premium beef strips cooked in our homemade Stroganoff sauce over pasta.
Linguine Pesto
Regular $18.00 | Chicken $22.00 | Prawns $26.00 • Creamy housemade alfredo sauce blended with pesto, topped with parmesan.
Chicken Parmesan
$24.00
Lightly breaded chicken breast with marinara sauce over a bed of pasta with melted mozzarella.
Steak & Poultry
Served with fresh vetetables and choice of side.
Make your entrée "Surf & Turf"
Lobster Tail +$20.00 | Jumbo Prawns - Fried | Scampi | Grilled +$11.00
Prime Rib
$40.00/12 oz
Perfectly seasoned and roasted.
Ribeye Steak*
$40.00
Full of flavor and well marbled | Rosemary & Roasted Garlic +$2.00
New York Steak*
$32.00
Juicy and Tender | Add Crispy Onion Strings +$3.00 | Blue Cheese Crumbles +$3.00
Grilled Chicken Breast
$22.00
Marinated & seasoned.
Fried Chicken
$25.00
Deep-fried chicken, crisped to perfection.
Liver & Onions
$22.00
Liver and grilled onions topped with bacon.
Braised Beef Bourguignon
$31.00
Tender fall-apart beef chunks simmered in a rich gravy with mushrooms and caramelized onion, served over mashed potatoes.
Seafood
Served with fresh vegetables and a choice of side.
Exceptions of fish & chips and fish tacos.
Fish & Chips
$22.00
Two pieces of beer battered cod fried golden with house made coleslaw and sidewinder fries | Add Extra Piece of Cod +$3.00
Fish Tacos
$21.00
Two corn tortilla tacos with grilled or crispy cod, drizzled with chipotle sauce, pico de gallo and cabbage.
Mango Halibut
$37.00
Wild-caught halibut served with mango salsa.
Salmon
$33.00
Grilled salmon fillet with lemon garlic butter melted on top.
Lobster Tails
$51.00
Steamed twin lobster tails with drawn butter.
Fried Prawns
$25.00
Jumbo prawns are deep-fried until crispy and golden.
Scampi Prawns
$30.00
Jumbo prawns sautéed in garlic butter, with a white wine sauce topped with tomato, green onion and parsley.
Sides
Sidewinder Fries
Sweet Potato Fries
Garlic Fries
Onion Rings
Mashed Potatoes
Loaded Baked Potato
Red Potatoes
Baked Potato
Side Salad
Coleslaw
Rice Pilaf
Fruit
Dessert
Bread Pudding
$10.00
Warm bread pudding with homemade brandy sauce topped with whipped cream.
Chocolate Cake
$12.00
Carrot Cake
$11.00
Food
Feeling Cheesy
$8.00
Grilled cheese sandwich.
Fish & Chips
$9.00
Crispy cod and sidewinders.
Slip N Slide
$10.00
Mini plain hamburgers | Add Cheese +$2.00
Delta Birdie
$9.00
Chicken strips.
Oodles of Noodles
$10.00
Choice of sauce with garlic bread | Does not come with side.
Cheesy Pizza
$10.00
Served on naan flatbread | Does not come with a side | Add Pepperoni +$2.00
Drinks
Fountain Soda
Milk
Lemonade
Juice
Apple | Orange | Cranberry | Pineapple
Monday thru Friday 3 PM - 6 PM
Available in bar only.
Whats Pourin
Bud Light
$4.00
Coors Light
$4.00
House Wine
$5.00
Ck Mondavi
Well Alcohol
$5.00
From the Kitchen
Chicken Strips
$6.00
Sidewinder Fries
$6.00
Fried Cauliflower
$6.00
Fried Zuchinni
$7.00
Mac N Cheese Bites
$8.00
Deep-fried gooey mac and cheese.
Nachos
$7.00
Beans, cheese, pico de gallo and jalepeno.
Bang Bang Shrimp
$10.00
Tempura shrimp tossed in mango habanero sauce.
Loaded Fries
$10.00
Loaded with cheese, bacon and chives.
Garlic Parmesan Wings
$12.00
Tossed in parmesan garlic sauce, topped with parmesan cheese.
Appetizers
Our new Fall Appetizers!
Street Corn Ribs
$10.00
Fried corn on the cob quarters seasoned with chili-lime spice, drizzled with crema, and finished with crumbled cotija cheese.
Burrata Bliss
$14.00
Creamy burrata with balsamic drizzle, basil pesto, and vibrant purple tomatoes, served with crisp crostini.
Entrees
Southwest Crunch Salad
$20.00
Grilled chicken over mixed greens with bell peppers, sweet corn, and crunchy tortilla strips, drizzled with ranch.
Big Kahuna Tuna Sandwich
$25.00
Seared ahi tuna, layered with avocado-cabbage slaw, crispy onion strings, and sweet teriyaki sauce.
Butternut Ravioli
$21.00
Delicate butternut squash ravioli in a velvety alfredo cream sauce served with garlic bread.
Cheese Stuffed Zucchini
$22.00
Tender zucchini filled with a pork and beef medley, carrots, sweet peas and herbs, finished with bubbling melted cheese.
Autumn Pork Medallions
$30.00
Tender slices of pork paired with caramelized onions and a flame-roasted apple compote, served alongside sweet mashed-potatoes and vegetables.
Dessert
Cooke Butter Banana Pie
$12.00
Cookie butter, banana cheesecake with bananas, cookie butter crumbs, chocolate covered toffee bits and whipped cream.
Seasonal Cocktails
Dirty Dill Martini
$14.00
Ketel One vodka with pickle juice and olive brine garnished with fresh cracked pepper on top. Pickle spear and green olives
Chocolate Cherry Old Fashioned
$15.00
Gentleman Jack with chocolate bitters and Badabing cherry juice garnished with shaved chocolate.
Autumn Aperol Spritz
$14.00
A Fall twist on the Aperol classic - apple cider, Aperol, and prosecco over a glittering spiced ice cube with cinnamon-sugar rim.
Harvest Margarita
$13.00
Cazadores tequila, apple cider, cranberry and fresh lime with a hint of cinnamon, topped with cranberries and lime.
Hibiscus Kiss Mocktail
$12.00
Mocktail blending passionfruit and hibiscus concentrate with pineapple juice, fresh lemon, and a touch of agave, finished with a medley of mixed berries for a tropical, refreshing sip.
Lagunitas Beast of Both Worlds IPA
$9.00
Double dry hopped with a fruity blast of Citra & Mosaic yet finishes super smooth. 8%
Cali Squeeze Blood Orange
$9.00
Firestone Walker brewing company
Schilling Hard Cider
$8.00
Excelsior imperial passion fruit pineapple. 8.4%
Featured Local Wine
Curvaceous Red Blend, Stama Winery, Lodi 2018
$9.00
Dark plum, cranberry and cherries. Hints of cocoa and vanilla with a slightly dry finish.
Cabernet Franc, Stama Winery, Lodi 2022
$10.00
Fruity, cherries & blackberries. Blended with French Oak, hints of vanilla, complex tannic structure with a lovely long finish.